Wok & Stir Fry
Edited By Linda Doeser
$22.00
From the back Cook up a feast of Asian flavours in minutes, with this fabulous collection of sizzling and aromatic stir-fried recipes with exotic textures and tastes.
Includes all you need to know about cooking with a wok, from choosing and caring for your equipment to preparing unusual ingredients, herbs and spices, and mastering speedy stir-fry techniques.
In stock
