The Oxford Companion to Wine

There has never been a book like The Oxford Companion to Wine.

From the novice to the connoisseur, wine lovers will be enlightened, informed and enchanted by this delightful one-volume guide to the world of wine. Beautifully designed and unrivalled in its scope, it is edited under the keen supervision of Jancis Robinson, heralded by The Wine Advocate as “perhaps the most gifted of all wine writers writing today,” and one of the few journalists to pass the notoriously difficult Master of Wine exams.

Going deeper than traditional buyer’s guides and wine atlases, the Companion sought out contributions and advice from more than 70 authorities from around the world, including more than a dozen Masters of Wine.