Small Food: The Original Chunky Cookbook

Features almost 200 recipes for seafood dishes, from the familiar and comforting to the wildly exotic and adventurous, from every part of the globe.

Also contains vital information on preparation techniques as well as basic cooking methods. The recipes that comprise this chunky compact recipe book invite the home cook to shake off the conventions of cutlery and bring friends and family around to mingle with a drink in one hand and a delicious morsel in the other.